Extruded Food business
College Level
- RTE, RTC & Snacks
Packages comprises of
- Recorded Lectures
- Study Material - Pdf
- Edp
- Assessment followed by certificate after completion of 50 %
- Prototype Project view of minimum duration
- Mentorship
- Submission of Project
- Certificate after successful completion of project work
₹2,000.00
Overview
This course will give you a basic idea of how to start extruded snacks and how to become a successful entrepreneur in this industry.
Snacks that have blended components that are either forced through a mold or precisely cut are referred to as puffy or extruded snacks. Examples include cheese snacks (puffs and curls), pork rinds, veggie straw snacks, maize puffs, and more. A type of extrusion used in the processing of food is called food extrusion. It is an HTST (high temperature, short time) process. It is a procedure in which a combination of substances is pushed through a specific-design perforation in a perforated plate or die.
₹2,000.00
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